NAN THAI BUCKHEAD Menu
Introducing the Menu at NAN THAI BUCKHEAD
NAN THAI BUCKHEAD offers a divine culinary journey through authentic Thai flavors, centrally located in Atlanta's upscale Buckhead neighborhood. The menu boasts tantalizing dishes crafted with fresh, high-quality ingredients; highlights include the renowned TOM KHA LOBSTER, a silky blend featuring lobster tail morsels and aromatic coconut broth that has even triumphed on Food Network's "Beat Bobby Flay."
For those who crave spice, the GREEN CURRY and PANANG CURRY promise to deliver memorable experiences with robust flavors and a selection of proteins. Vegetarian options abound, ensuring inclusivity for all diners. With an ambiance that's intimate yet classy, it's perfect for dinner dates or casual gatherings.
The attentive service complements the vibrant culinary offerings, making NAN THAI BUCKHEAD a must-visit for Thai cuisine enthusiasts. Indulge in a culinary escape that marries tradition with contemporary flair!
Dinner Starters
GOLDEN POUCHES
Crispy chicken, shrimp and shiitake mushroom dumplings
STEAMED DUMPLINGS KANOM JEEB
Steamed chicken and shrimp dumplings, crispy garlic, Thai chilis, Soy chili sauce.
SPRING ROLLS POH PIA THOD
Cabbage, celery, carrots, taro, glass noodles, pineapple chili sauce
BASIL ROLLS POH PIA SOD
Steamed rice paper, Thai basil, cilantro, rice noodles, cucumber, cabbage, carrots and scallions, served with peanut sauce.
OCTOPUS LEMONGRASS SALAD PLAH PLA MEUK
Kaffir lime, roasted chili paste, shallot, mint, Thai dressing
THAI CHICKEN SALAD LARB KAI
Minced chicken, roasted rice powder, cabbage, red onion, mint, lime, chili powder, palm sugar.
BRUSSEL SPROUTS
Brussels sprouts tossed in Thai three flavored chili sauce
TOM KHA LOBSTER "Beat Bobby Flay"
Lobster tail morsels, silky coconut milk, young coconut meat, galangal, lemongrass broth, mushrooms. (This is the soup that Chef DeeDee Niyomkul "Beat Bobby Flay" with on Food Network)
TOM YUM KOONG
Shrimps, lemongrass, galangal, Thai chilis, cilantro, kaffir lime, mushroom medley
VEGETARIAN SOUP
Mixed veggies with your choice of our modern Thai soups
TOM KHA CHICKEN
Chicken, coconut meat, coconut milk, lemongrass, galangal, mushroom medley
TOM YUM CHICKEN
Chicken, lemongrass, galangal, Thai chilis, cilantro, kaffir lime, mushroom medley
Dinner Soup
Dinner Chef Selections
WAGYU BEEF CHEEKS
Panang curry, green beans, red bell peppers and jasmine rice
CHILEAN SEABASS PLA KRA TIEM PRIK THAI
Pan seared Chilean Seabass, crab fried rice, bok choy, garlic-black pepper sauce
LAMB CHOPS GEAH YANG
Thai-Style BBQ lamb chops (4 PCS) with papaya peanut salad and sticky rice.
PORK BELLY MOO GROB KRA PAO
Crispy pork belly, garlic chive blossom, onion, red bell pepper, Thai basil sauce
BRAISED SHORT RIBS GANG NEAU
Massaman curry, green bean, potato, cilantro cashew gremolata
GANG KEOW KAI
Slow-cooked bone-in chicken, green curry, eggplant, green beans
KHAO MOK PED
Slow-cooked duck leg, coriander-turmeric fried rice, fried shallots, cilantro-mint garlic sauce
GREEN CURRY
Green curry, Brussels sprouts, Green beans and Jasmine rice with your selection of protein. **HOT SPICE** cannot be mild or medium.
MASSAMAN CURRY
Massaman curry, Potatos, Green bean and Jasmine rice with your selection of protein.
PANANG CURRY
Panang curry, fried green bean, red bell pepper and jasmine rice with your selection of protein. *MEDIUM SPICE* cannot be mild
Dinner Curry Dishes
Dinner Main Entree
DRUNKEN NOODLE PAD KEE MAO
Sauteed rice noodles with Thai basil, onion, bean sprouts, and bell peppers
PAD THAI
Sauteed rice noodles, egg,Thai tamarind sauce, lime juice, palm sugar, peanut, organic tofu, bean sprout, scallion, pickled turnip, egg crepe
SIAM SAUTE
Sauteed sweet red chili paste, fresh pineapples, onions, scallions, cashew nuts, celery, bell peppers and mushrooms served with jasmine rice with your choice of protein.
THAI BASIL SAUTE
Thai basil sauce saute with green beans, bell pepper, onion, Thai basil, garlic, and red chilies, jasmine rice,
THAI FRIED RICE
Jasmine rice, egg, assorted vegetable, Thai soy sauce
ORGANIC TOFU & SAUTE VEGETABLES
Mixed sauteed vegetables with organic tofu
PAPAYA SALAD
Green papaya, carrot, green bean, peanut, grape tomato, lime juice, fish sauce, palm sugar
CRAB FRIED RICE
Crab, egg & onion
